Wednesday, May 29, 2013

Wednesday, May 1, 2013

Crisp Cucumber Salsa

Crisp Cucumber Salsa:

2 cups finely chopped seeded peeled cucumber
1/2 cup finely chopped seeded tomato
...
1/4 cup chopped red onion
2 tbsp minced fresh parsley
1 jalapeno pepper, seeded and chopped
4-1/2 tsp minced fresh cilantro
1 garlic clove, minced or pressed
1/4 c reduced-fat sour cream
1-1/2 tsp lemon juice
1-1/2 tsp lime juice
1/4 tsp ground cumin
1/4 tsp seasoned salt
Tortilla chips

In a small bowl, combine the first seven ingredients. In another bowl, combine the sour cream, lemon juice, lime juice, cumin and seasoned salt. Pour over cucumber mixture and toss gently to coat. Serve immediately with chips.

Refrigerate leftovers

Taco Dip

2- 8 oz pkg. cream cheese, softened
1- 16 oz container sour cream
1 – taco seasoning packet
2 cups shredded cheddar cheese
1 tomato- diced
Shredded lettuce

Mix cream cheese, sour cream and taco seasoning
Top with diced tomato, lettuce and cheese
Serve with chips